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Rack rate: the normal maximum rate charged for a hotel guest room. Ratio: the relationship of one item to another. For example, $2,000 of current assets to $1,000 of current liabilities would be a 2:1 ratio. Ratio analysis: the use of various ratios to monitor the ongoing progress of a business. Receiving report: a form, completed daily, listing all goods received for the day. Regression analysis: a statistical method that can be used in such areas as breaking down semifixed or semivariable expenses into their fixed and variable components and that can also be used in forecasting the sales revenue in one department (such as food) based on the sales revenue in another (such as rooms). Relevant cost or expense: one that is important and to be considered in a particular business decision. Replacement value: see Market value. Requisition: a form, completed by an authorized person, requesting that needed items be issued from the storeroom. Residual value: This is the estimated value of a physical long-lived asset at the end of its estimated useful life for depreciation purposes. The term also applies to the estimated value of a leased asset at the end of its leased life. Resort hotel: generally one that has extensive recreational facilities. Responsibility accounting: a method of accounting in which department heads or managers are made responsible for the departmental profit achieved. Retained earnings: accumulated net income less accumulated losses less any dividends paid since the business began. Return on assets: see Gross return on assets. Return on investment: net income after income tax divided by average owners equity for the period. Revenue: money earned from sales and/or income received in exchange for goods or services.

Although differences in these structural models of affect are not solely an issue of rotation (Cacioppo, Gardner, & Bernston, 1999; Green, Salovey, & Truax, 1999; Russell & Feldman-Barrett, 1999; Watson, Wiese, Vaidya, & Tellegen, 1999), theoretical and empirical efforts at integration of these perspectives continue to support the circumplex as an appropriate structural model for the domain (Yik, Russell, & Feldman-Barret, 1999) Vocational Interests A third area in which circumplex models have emerged and ourished is the vocational interests domain, largely on the basis of a reconceptualization of Holland s (1973) hexagonal model of interests (eg, Tracey & Rounds, 1993) According to Holland s highly in uential theory, individuals occupational preferences, as well as corresponding work environments, can be categorized in terms of six major types: Realistic (R), Investigative (I), Artistic (A), Social (S), Enterprising (E), and Conventional (C).

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Thanks to a tiny USB travel hub, all the devices can fit in small box, as in Figure 15-17, showing a test fitting. The small box can hold the battery pack if you don t want to power everything off the robot. In Figure 15-17, the box was a small wooden gift box covered in black duct tape to give it extra strength and add a bit of grippiness. In one wall of the box, a slit was cut with a Dremel to allow the cables to pass through.

Holland also proposed that these six occupational interests could be arranged as a hexagon on the basis of their strength of relation (the so-called calculus hypothesis) The Holland model, generally referred to in its duality as the RIASEC model, has become the standard for the assessment of occupational preferences, and is represented by all major vocational interests tests As Tracey and Rounds (1993) among others (eg, Hogan, 1983) have duly noted, the hexagonal model is essentially a circular model; moreover, as Prediger (1982) has shown, this circle is situated in a two-dimensional space de nable by interests in People versus Things and Data versus Ideas A large number of studies have now examined the structure of the RIASEC circumplex across different age, culture, gender, and ethnic groups (eg, Day & Rounds, 1998; Fouad, Harmon, & Borgen, 1997; Rounds & Tracey, 1996; Tracey &.

Immersion Immersion in liquid media allows much more rapid heat transfer, especially if pumped or agitated to avoid temperature strati cation in the liquid and grouping together of products. Thawing times are therefore greatly reduced. Practical limitations are that boxes and other packaging (unless vacuum pack or shrink wrap) must be removed before immersion, bulk blocks are liable to break up, leaching of product surfaces can lead to poor appearance, and frequent changing of water for hygiene reasons requires disposal or treatment of large quantities of ef uent.

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Implementing Voice over IP. Bhumip Khasnabish Copyright 2003 John Wiley & Sons, Inc. ISBN: 0-471-21666-6

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